Sunday Brunch Menu



Soups & Salads
Daily Market Soup		$6.00
	Appropriate garnishes
Quebec Golden and Red Beetroot Salad		$13.00
	"Blue Benedictine" cheese, Hall's Honey crisp apple, candied pumpkin seeds and Baco reduction
Quebec Red and White Endive Salad		$15.00
	Bucherette cheese, black olives and House Vinaigrette
John's "Classic" Stacked Tomato Salad		$15.00
	Micha goat cheese, black olive tapenade, balsamic reduction
Brunch
Grampy Taylor's Sour Cream Hot Cakes		$16.00
	Apple Compote, Alska Farm maple syrup and vanilla whipped cream
French Toast		$16.00
	Halls Apple Orchard compote, candied pumpkin seeds, Alska Farm maple syrup, whipped cream
Open Faced "Ruben"		$17.00
	House pastrami, sauerkraut, mustard creme fraiche sunnyside egg
Mushrooms on Toast		$17.00
	Quebec mushrooms, white truffle oil, parmesan cheese house jus and Sunnyside egg
Byward Market Seasonal Frittata		$18.00
	Appropriate sides and Garnishes
Nanny Taylor's "New Brunswick" Smoked Fish Cake		$22.00
	Seed to Sausage bacon, poached egg, slaw, Hollandaise, house chutney
House Smoked Ontario Rainbow Trout		$24.00
	Creamy slaw, potato rosti, Organic greens and Pommery mustard creme fraiche
Sides
"Seed to Sausage" Sides		$10.00
	Molasses and Black Pepper Corn Bacon, Peameal Bacon, Italian Sausage ~ 10.00 ea.
House Sides		$5.00
	House Ground Pork Sausage, Jerusalem Artichoke Hash Browns ~ 5.00 ea.