Brunch AllStar weekend starting Jan 29. New.. Open Sunday Dinner as of Feb 5th Winterlude weekends We hope to see...
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Discover the premium wines of Flat Rock Cellers paired with a multi course tasting menu by Chef John Taylor of Domus. Wines include Riddled Sparkling, Premium Pinot Noir, along with Sweet Revenge Ice Wine plus others to be explored with Ed. This... http://www.flatrockcellars.com |
We are very proud of John and his commitment to his profession. John was the Ontario representative to the Canadian Chef Congress in B.C. and has opened the kitchen door for many young chefs and students. Good Job! John cooks regularly at...
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